Maltitol Syrup-Sweetener-Bread-QINGDAO EKSTAR TRADING CO.,LTD.

Bread

Thickener

Acidulant

Preservative

Maltitol Syrup

REMARK:

DESCRIPTION

Maltose syrup is a clarified or brown liquid. It is a natural sweetener made from malt rice and rice; According to different maltose mass fractions, it can be divided into ordinary maltose syrup, high maltose syrup, and maltodextrin.

SPECIFICATION:

Items	75%-55% syrup	75%-75% syrup
Appearance	Colorless syrup liquid	Colorless syrup liquid
Concentration	Min 75.0%	Min 75.0%
Water content	Max 31.0%	Max 31.0%
Ph of a Solution(14%)	5.0-7.0	5.0-7.0
Assay(Maltitol)	Min 55.0%	Min 75.0%
D-sorbitol	Max 6.0%	Max 2.0%
Reducing sugars	Max 0.20%	Max 0.20%

PACKAGE:

250kg/drum or IBC drum or Flexy tank or ISO tank

STORE:

Tightly sealed in a clean, cool, dry area. Keep away from strong light

QUALITY AND SAFETY ASSURANCE:

Our Maltitol Syrup production is controlled under certified quality system ISO9001 and product safety is ensured by established safety system.

NOTE:

KOSHER APPROVED

HALAL CERTIFIED

ISO9001

HACCP

TEST METHOD:

Full details and test method are available on request.

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