Erythritol-Sweetener-Bread-QINGDAO EKSTAR TRADING CO.,LTD.

DESCRIPTION:

Erythritol is a white crytal powder, which is widely used as a food and drug additive
according to its chemical inertness, sweetness and non-toxicity. It occurs naturally in
fruits such as pears, melons and grapes, as well as foods such as mushrooms and
fermentation-derived foods such as wine, soy sauce and cheese.

SPECIFICATION:

Items	Specification
Appearance	White crystalline powder
Assay(on dry basis)	99.0～100.5%
Loss on drying	Max.2.0%
Ash	Max.0.01%
Melting range	116-125 ℃
Heavy metals	Max.0.2 Mg/kg
Arsenic	Max.0.03 Mg/kg
Cont of bacteria	Max.10 Cfu/g
Coliform	Negative
Pathogens	Negative

PACKAGE:

25kg/bag, kraft paper in middle, plastic inside and outside.

STORE:

Shielded from light, dry and cool placement, sealed for storage.

QUALITY AND SAFETY ASSUREANCE:

Our Erythritol production is controlled under certified quality system ISO9001

and product safety are ensured by established safety system.

TEST METHOD:

Full details and test method are available on request.

Erythritol

REMARK: