Sodium Bicarbonate-Preservative-Bread-QINGDAO EKSTAR TRADING CO.,LTD.

DESCRIPTION:

Sodium Bicarbonate is a white, free-flowing, odorless crystalline material having a slightly alkaline taste.In food industry, sodium bicarbonate is most widely used as sulfur relaxants, for the production of biscuits, cakes, buns, bread and soda,also used for the beverage of carbon dioxide occurred agent.

SPECIFICATION:

Properties	Specification
The total alkalinity content (NaHCO3)	99.0-100.5%
Loss on drying	≤0.20%
Ph value (10g/l) solution	≤8.6
Arsentic content	≤0.0001%
Heavy metal content	≤0.0005%
Ammonium salt	Pass the test
Clearness	Pass the test
Chloride	≤0.5
White content	≥85

PACKAGE:

Packed in 25kg bag,1000kg bag.

STORE:

Shielded from light, dry and cool placement, sealed for storage.

QUALITY AND SAFETY ASSURANCE:

Our Sodium Bicarbonate production is controlled under certified quality system ISO9001

and product safety are ensured by established safety system.

NOTE:

KOSHER APPROVED

HALAL CERTIFIED

ISO9001

HACCP

TEST METHOD:

Full details and test method are available on request.

Sodium Bicarbonate

REMARK: