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| Bread |
| Thickener |
| Acidulant |
| Preservative |
| Sweetener |
| Nutrition enhancer |
| Pharmaceutical |
| Food flavor |
| Phosphate |
| Starch |
|
Properties
|
Specification
|
|
Main content
|
≥94.0%
|
|
P2O5
|
≥57.0%
|
|
Water insoluble
|
≤0.05%
|
|
Iron, as Fe
|
≤0.01%
|
|
pH of 1% water solution
|
9.5-10.0
|
|
Heavy metal, as Pb
|
≤0.001%
|
|
Arsenic, as As
|
≤0.0003%
|
|
Fluoride ,as F
|
≤0.003%
|
|
Chloride, as Cl
|
≤0.025 %
|