Propylene Glycol Alginate(PGA)-Thickener-Bread-QINGDAO EKSTAR TRADING CO.,LTD.

Bread

Thickener

Acidulant

Preservative

Propylene Glycol Alginate(PGA)

REMARK:

DESCRIPTION:

Propylene Glycol Alginate is white or slight yellowish powder which can be used in

1) Foam and emulsifying stabilization: mainly for beers.
2) Suspending, emulsifying, stabilizing and thickening: salads, jam, beverage, cream, milk drinks,

fruits and chocolate drinks, sugar coating, frozen foods.

SPECIFICATION:

Properties	Specification
APPEARANCE	WHITE OR SLIGHT YELLOWISH
ESTERIFICATION DEGREE, %	≥80.0
INSOLUBLE ASH,%	≤1.0
LOSS ON DRYING,%	≤20.0
ARSENIC,%	≤0.0002
HEAVY METAL(AS Pb),%	≤0.002
LEAD,%	≤0.0005

PACKAGE:

Packing: 20/25kgs/plastic woven bag.

STORE:

Shielded from light, dry and cool placement, sealed for storage.

QUALITY AND SAFETY ASSURANCE:

Our Propylene Glycol Alginate production is controlled under certified quality system

ISO9001 and product safety are ensured by established safety system.

NOTE:

KOSHER APPROVED

HALAL CERTIFIED

ISO9001

HACCP

TEST METHOD:

Full details and test method are available on request.

HOME | ABOUT US | PRODUCT | CONTACT